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Simple Maple Dijon Dressing
Veronica Thompson
This maple dijon dressing is incredibly tasty and versatile. Drizzle it over a bed of mixed greens for a simple and delicious salad, or use it a dipping sauce for chicken tenders.
5
from
3
votes
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Salad
Cuisine
American
Servings
5
Calories
122
kcal
Ingredients
1x
2x
3x
¼
cup
extra virgin olive oil
2
tablespoons
white wine vinegar
or apple cider vinegar
2
tablespoons
Dijon mustard
2
tablespoons
maple syrup
¼
teaspoon
salt
⅛
teaspoon
ground black pepper
Instructions
Simply whisk together the maple syrup, dijon mustard, and vinegar in a small bowl. Then slowly drizzle in the olive oil while whisking continuously.
Season with salt and pepper and serve with your favorite salad or roasted vegetables.
Nutrition
Calories:
122
kcal
Carbohydrates:
6
g
Protein:
0.3
g
Fat:
11
g
Saturated Fat:
2
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
8
g
Sodium:
184
mg
Potassium:
30
mg
Fiber:
0.3
g
Sugar:
5
g
Vitamin A:
5
IU
Vitamin C:
0.1
mg
Calcium:
13
mg
Iron:
0.2
mg
Keyword
Maple Dijon Dressing, Maple Dijon Vinaigrette
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