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Healthy Lemon Dijon Dressing
Veronica Thompson
Lemon Dijon Dressing is a tangy and flavorful dressing that is perfect for salads in the summertime.
4.67
from
3
votes
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Course
Salad
Cuisine
American
Servings
4
Calories
139
kcal
Ingredients
1x
2x
3x
¼
cup
extra virgin olive oil
2
tablespoons
fresh lemon juice
1
tablespoon
Dijon mustard
1
tablespoon
honey
¼
teaspoon
salt
⅛
teaspoon
ground black pepper
Instructions
Whisk together the olive oil, lemon juice, Dijon mustard, honey, salt, and pepper in a small bowl until well combined.
Transfer the dressing to a mason jar or airtight container and store it in the refrigerator for up to 1 week.
Nutrition
Calories:
139
kcal
Carbohydrates:
5
g
Protein:
0.2
g
Fat:
14
g
Saturated Fat:
2
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
10
g
Sodium:
187
mg
Potassium:
17
mg
Fiber:
0.2
g
Sugar:
5
g
Vitamin A:
3
IU
Vitamin C:
3
mg
Calcium:
4
mg
Iron:
0.2
mg
Keyword
Lemon Dijon Dressing, Lemon Dijon Vinaigrette
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